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Destination: Vietnam

Best beaches in Vietnam

by Paola Fiocchi Van den Brande October 6, 2014
written by Paola Fiocchi Van den Brande

Are you looking for a perfect destination that can give you a quality time and a memorable experience away from your daily hustle? Think no more because Vietnam is there to provide you with many of the world class beaches that you can’t imagine of. Its strategic location of 3400km coastline makes Vietnam to boast of having plenty of warm blue waters, hidden coves, amazing lagoons and above all beautiful sandy beaches that have been for long attracted both locals and travelers. Below are the best beaches found in Vietnam that can blow your mind away by giving you unforgettable experience?

photo via http://digitalliberty.co.uk

photo via http://digitalliberty.co.uk

Nha Trang

The beach is located in the Khanh Hoa province and it’s famous for its endless days of sunshine. This international beach destination brags of having perfect diving conditions, clean water and remarkable party boat cruises. The beach is a home to the famous Rainbow Divers, which is Vietnams first PADI-certified dive center. Divers have an opportunity to explore the hard and soft coral reefs, walls and caves that are along the beach. The most famous adventures water games liked by many here include kite surfing, wakeboarding and banana boat rides that are truly interesting. The Beach bars located here provides you with a relaxing atmosphere by the poolside as you quiche your thirst over unique local brews.

Danang Beach

Danang is mostly a central fighting area during wars but this hasn’t denied it its status as among the best beaches in Vietnam. The beach is famous for its unique atmosphere suitable for surfing and scuba diving. The white sands that are framed by the coconut palms and natural pines, gives this beach a wonderful look that is perhaps unmatched.

Danang Beach, (photo via http://danangbeaches.visitwonders.com)

Danang Beach, photo via http://danangbeaches.visitwonders.com

China Beach

The beach is located between Da Nang and Hoi An. And it’s most famous for its 20 mile stretch that’s full of scrumptious property. The beach is mostly known as a hangout for US soldiers but over the years it has established itself as among the best beaches in Vietnam and Asia in general, attracting both locals and foreign tourists. The beach is a perfect destination for surfing lovers an attribute that made it to host the Vietnam’s first international surfing competition back in 1992. Apart from surfing, the beach has much to offer ranging from day trips among other interesting activities. The best time to visit the destination is from September to December when the weather is calm and warm.

Phan Thiet

The destination is widely known for its fishing fleet and pungent aroma of fish sauce that fills the air. It’s generally an attractive fishing destination that houses hundreds of mulch-hued fishing vessels floating on clean waters. The unusual red sand dunes that rise above this destination brings out an exotic dessert vibe that is quite unmatched.

Mui Ne Beach

Located in Southern Vietnam, Mui Ne Beach brags of hot and sunny weather, beautiful landscape and above all its fine white sands. The destination is widely known for its gorgeous sand dunes that make it a world class kite surfing and windsurfing destination. The destination also gives you an avenue to get in touch with the local attractions including fishing villages and the famous golf course that was designed by Nick Faldo. The bay is easily accessible by bus from Phan Thiet.

Mui Ne Beach, (photo via http://www.vietlanddiscovery.com)

Mui Ne Beach, photo via http://www.vietlanddiscovery.com

Lang Co Beach

It is located just 45 minutes away from Hoi An. And brags of being voted as one of the top 30 beaches in the entire world. The beach is quite popular because of its breath-taking sceneries that comprises of soft white sand, amazing tropical forest, crystalline blue waters and the amazing green mountains. The above named beaches are just a taste of the many that are located here. Life is short, go get to enjoy yourself along the many wonderful beaches located here.

***

Post written by our guest writer Kacie Jones, professional content writer and blogger from UK who shares her travel experiences. Her hobbies include travelling, trekking, tech, health, and cooking and she is currently working on a project, Sri Lanka Visa which provides visa service to enter into Sri Lanka.

Visit Passepartout Homes for more travel inspiration and luxury villa rentals.

October 6, 2014 7 comments
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the louvre museum
ArtDestination: AustriaDestination: FranceDestination: GermanyDestination: ItalyDestination: LondonTravel NewsTravel Tips

Europe’s top cities for art lovers

by Paola Fiocchi Van den Brande September 30, 2014
written by Paola Fiocchi Van den Brande

Europe is a paradise for art lovers, with almost each city offering stunning examples of architecture spanning several historic periods and many world class museums and galleries showcasing art treasures from around the world.

Here are a few cities where art is a major attraction and a travel itinerary of several days can easily be built around art-related sites.

Paris

With over 250 museums and art galleries, Paris may be the art capital of Europe. This is also home to one of the world’s best-known museums, which houses what is probably the best-known painting of all time. Leonardo da Vinci’s celebrated Mona Lisa gets hordes of visitors every day, and is the Louvre’s most popular artwork, along with the marble sculpture of Venus de Milo. With 60,600 square metres of exhibition space and over 380,000 objects and 35,000 works of art, the Louvre can definitely not be seen in a day and is worth several repeated visits.

The other must-visit is the Musée Orsay, a massive gallery occupying a neo-classical railway station with the world’s largest collection of French Impressionist and Post-Impressionist artists, showcasing masterpieces by masters like Monet, Renoir, Degas, Gauguin, Manet, Cézanne, Seurat and Van Gogh.

The post-modern Centre Pompidou houses the Musée National d’Art Moderne, the largest museum of modern art in Europe.

Other favourites are the Picasso Museum in the Marais district, and the Rodin Museum and its fabulous sculpture garden.

London

London easily rivals Paris as Europe’s best city for art fans, with over 240 museums and galleries to choose from. The best part is that many of them are free. Who cares if it’s raining? There’s plenty to do indoors…

If you love exploring other cultures, the Victoria and Albert Museum is the place for you. This is the world’s largest museum of decorative arts and design, with its permanent collection boasting over 4.5 million objets d’art from Europe, North America, Asia and North Africa. The most notable collections here are the world’s largest collection of post-classical sculpture, the largest collection of Italian Renaissance items outside Italy, Europe’s best collection of East Asian art, and the largest collection of Islamic art in the western world.

History buffs will love the British Museum, with over 8 million artworks from every continent covering human history and culture from the beginning of time to the present day. Here you can see the largest collection of Egyptian antiquities outside Egypt and the famous Rosetta Stone which allowed scientists to decipher Egyptian hieroglyphics. The department of Greece and Rome also has one of the world’s largest collection, with the Parthenon marbles from the Acropolis of Athens being another of the museum’s most famous attractions.

Tate Britain is the place to go for British art. Its renowned – and often controversial – annual Turner Prize exhibition is hosted here.

Tate Modern is the best-known gallery for British and international modern and contemporary art.

Florence

The historic city of Florence is a museum in itself. A UNESCO World Heritage Site, there are many magnificent examples of Renaissance architecture and monuments, and many museums and art galleries showcasing some of the world’s most famous artists and art works. The imposing grandeur of the Duomo, Palazzo Vecchio, Basilica of Santa Croce and lovely Ponte Vecchio are only some of the city’s many must-sees.

This is also home to the Uffizi and Palazzo Pitti two of the most famous art galleries in the world. The Uffizi houses masterpieces by Botticelli, Leonardo da Vinci, Michelangelo and Caravaggio, amongst others, while at the Palazzo Pitti you can see works by Raphael, Titian and Rubens.

The Galleria dell’ Accademia is home to Michelangelo’s famous statue of David, one of Florence’s top attractions.

The Palazzo Strozzi’s Centre for Contemporary Culture, also called ‘Strozzina’, has an excellent collection of contemporary art with many regular exhibitions, including film and video.

Berlin

Berlin is one of Europe’s most exciting cities with an eclectic art scene. It even has a whole island dedicated to art, a UNESCO World Heritage Site. The ‘Museuminsel’ (Museum Island) is a complex of five museums situated on an island in the middle of the Spree River. One of these is the Alte Nationalgalerie (Old National Gallery), which has a collection of neo-classical and romantic works by artists like Caspar David Friedrich and Karl Friedrick Schinkel as well as paintings by French Impressionist artists and early Modernist works.

Just west of Potsdamer Platz is the museum district of Kulturforum, a collection of cultural institutions housed in modernist buildings. The Gemäldegalerie boasts one of the best collections of European paintings, including masterpieces by many great European masters like Dürer, Raphael, Titian, Caravaggio, Rubens, Rembrandt and Vermeer.

The Berlinische Galerie in Kreuzberg houses an impressive collection of modern art, photography and architecture.

Vienna

The city of Vienna is another outdoor museum, with its fabulous gothic and baroque architecture of cathedrals, churches, palaces and public buildings.

The city’s Museumsquartier is the 8th largest cultural area in the world, with several museums, galleries and contemporary exhibition spaces located within an area of 60,000 m². Located here is the Leopold Museum, with the largest collection of modern Austrian art, featuring artworks by Austria’s best-known artists: Gustav Klimt, Egon Schiele and Oskar Kokoschka.

Vienna’s Kunsthistorisches Museum (Museum of Fine Arts) is a palatial building with many notable art works, including paintings by Dürer, Jan van Eyck, Rubens, Rembrandt, Vermeer, Pieter Brueghel the Elder, Caravaggio, Raphael and Velázquez.

The Österreichische Galerie Belvedere or ‘Belvedere’ housed in the palace with the same name has a magnificent collection of medieval and baroque art as well as many masterpieces by Gustav Klimt and Egon Schiele.

By Isabel Putinja, Travel Writer.

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September 30, 2014 0 comments
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santorini
Destination: Greece

5 things to do and see in Santorini

by Paola Fiocchi Van den Brande April 11, 2014
written by Paola Fiocchi Van den Brande
One of the main islands in the Cyclades, Santorini is a stylish destination and one of the most romantic places in the world. This stunning volcanic island offers picture-postcard panoramas of white-washed houses and blue-domed churches typical of the Greek islands, with the turquoise waters of the Aegean Sea as a backdrop. Santorini is a must-visit destination to add to your bucket list if you haven’t been to this spectacular Greek island already. Here are 5 things to see and do while in Santorini:
  1. Laze on a black sand beach. Santorini is unique for its fantastic volcanic beaches. Kamari beach on the east coast has a long stretch of black powdery sand and is the island’s largest beach. There’s another picturesque black sand beach worth visiting at Perissa. Another beautiful beach is the unique red sand beach near Akrotiri, sheltered by a dramatic red rock cliff face. These beaches are great for those who love snorkelling too.
  2. Take a boat to volcano island. The volcano is still active here and can be easily reached by boat. After a climb to the top, stop in the nearby hot springs for a swim in the warm waters heated by the volcano which also have healing properties. A boat trip is worth it just for the spectacular views of Santorini island on the way back, which you would have missed if you arrived by plane.
  3. Watch the sunset. The picturesque town of Oia on the northern edge of the island is famous for its spectacular sunsets. This is the perfect place to toast the end of the day with an apéritif or enjoy a romantic dinner while watching the sun make its slow and majestic descent into the Aegean Sea.
  4. Shop to your heart’s content. The narrow cobble-stoned lanes of the main town of Thira are bustling with stylish boutiques offering jewellery, designer clothing and handbags, as well as many tavernas and cafés for a lunchtime break.
  5. Visit the ruins of Akrotiri. This important archaeological site showcases the remains of an ancient 3500-year-old Minoan town destroyed by a volcanic eruption in 17th century BC. Like Pompeii, the ancient streets, squares and buildings of the town are preserved in volcanic ash, taking you back in time.
Post by Isabel Putinja, Travel Writer

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April 11, 2014 0 comments
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cantuccini
Our PartnersTravel News

Cantuccini – my grandmother’s secret recipe

by Paola Fiocchi Van den Brande January 24, 2014
written by Paola Fiocchi Van den Brande

Tuscany, land of great culinary traditions, so many recipes to learn and try in your home kitchens, much better after having visited our beautiful region.

When speaking about Tuscan typical desserts, the first coming to your mind is “Cantuccini con Vinsanto”, for sure.

These twice-baked almond cookies are usually offered in restaurants at the end of lunch or dinner, together with a small glass of Vinsanto, a dessert wine with a strong personality.

You will never forget their rustic but really gorgeous flavour, their balanced mixture between sweet and salty which combines perfectly with Vinsanto “bitter sweetness”.

History

The origins of the cantuccini date back to  the 16th century and their name seems to come from “canto”, part of a set or from “cantellus”, Latin for “piece or slice of bread”, a salted cracker which Roman soldiers ate on their military campaigns.

Biscuits in their “sweet” version made their way in Europe starting from the 14th century as a consequence of  the so called “sugar boom”, followed by the widespread cultivation of sugar cane in North Africa and Southern Europe.

Starting from the second half of the 16th century, the cantuccini made their appearance at the Medici court, even if, as researches carried out on the recipes of the time show, they still did not contain any almonds, being very similar to the already well-known biscuits from Pisa and the related “Genoese biscuit”.

The 18th century was characterised by the spreading of the cantuccini in various forms but it was only from the 20th century that production of cantuccini with almonds started all over Tuscany. The use of butter and leavening agents in their recipe rendered them long-life products.

My recipe comes from my grandmother’s little book where I always find traditional inspiration for my dishes.

The secret ingredient which elevates the taste is just a splash of Vinsanto in the dough, it really makes the difference!

THE RECIPE

Difficulty: Intermediate –  Cooking time: 50 min  –  Preparation time: 30 min

Ingredients – serves 6-8:

– Unpeeled almonds – 250 gr

– Butter 100 gr

– Plain wheat flour- 500 gr

– Eggs: 4 whole + 1 yolk

– Caster sugar – 300 gr

– Salt – a pinch

– Baking powder – 5 gr

Roast almonds in the oven at 190° for 3-4 minutes and let them cool down.

Melt butter and let it cool.

In a big bowl whisk 4 whole eggs and 1 yolk together with sugar and a pinch of salt until the mix becomes soft.

Add melted butter and sifted flour with baking powder and stir until it becomes crumby and soft.

Chop up the almonds and add them to the dough. Form 2 or 3 small rolls (depending on the wished cookies dimension) directly on a baking tray covered with baking paper and cook them in the oven for about 20 minutes at 190°C.
Remove the baking tray from the oven and let the rolls cool down for some minutes, then cut them crosswise in the wished thickness in order to form the cantuccini.
Put the cookies on the baking tray again and cook them in the oven for further 20-25 minutes at 170°, turning them after 10 minutes.

Let them cool down and taste cantucci by dipping them in a little glass of Vinsanto wine.
They can be stored in a tin box for several days without losing their flavour.

Recipe by Gianna Strambi, a private chef located near Bolgheri, Livorno, Etruscan Coast – Tuscany

 

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January 24, 2014 0 comments
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pitta di patate salentina
Food and DrinkTravel News

Pitta di Patate Salentina.

by Paola Fiocchi Van den Brande July 23, 2013
written by Paola Fiocchi Van den Brande

Have you ever tasted the delicious “Pitta di Patate Salentina” (Potato Pitta), a speciality from the Salento region in Puglia (Apulia)?

We share the recipe with you as prepared by Giuseppe and Paola Ruggeri from Maglie (LE)

Ingredients:

Potatoes 500 g
Pecorino cheese or Parmesan cheese: 100 g
1 egg
bread crumbs
2 peeled tomatoes
onion
capers
black olives
anchovies
extra virgin olive oil
salt and pepper
baking paper

How to prepare:

Boil the potatoes, mash them until you obtain a potato puree. Add the grated parmesan, salt, pepper, egg, extra virgin olive oil and a bit of bread crumbs. Mix all the ingredients together.

Cover an oven tray with baking paper, add a spoon of olive oil and add half of the puree.

Fry the onion in a pan and add olives, tomatoes chopped finely, capers and anchovies. Once ready, add the ‘soffritto’ to the puree and cover with the other half of the potato mix.

Sprinkle with the bread crumbs and place in the oven, 180°C for approximately 30/40 minutes.

Ready to serve, hot or cold.

 

(Photo credit: @Lecce24News)

 

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Otranto
Destination: ItalyDestinationsFamily TravelTravel NewsTrip Ideas

Best beaches in Salento

by Paola Fiocchi Van den Brande May 8, 2013
written by Paola Fiocchi Van den Brande

The Salento area of Apulia can quite possible claim the best beaches in the Mediterranean. Situated at the very end of Italy’s famous heel of the boot, Salento is only now starting to be recognized by travelers and the press as a land of treasures and natural beauty. Rich in history, art and culture, this region has much to offer: crystal clear waters, white sandy beaches, coves, caves, tiny “bleached-white” villages perched on rocky cliffs, delicious food, wine and extra virgin olive oil. Not to mention its warm hospitality, over 300 days of sunshine and its inimitable capital Lecce, also known as the “Florence of the South”. 

Torre dell’Orso

The magnificently sea-sculpted chalky-white cliffs, transparent waters and sandy beaches of Torre dell’Orso are not to be missed.

Torre dell’orso, photo courtesy torredellorso.com

Otranto

The area of the Alimini Lakes, north of the town of Otranto, is popular among families for its fine sandy beaches and turquoise shallow waters.  Unlike in many other parts of the world, Italian beaches are often private (“Bagni” or “Stabilimenti Balneari”). Private beach clubs vary in price and quality. Expect to pay from €25 a day to rent a sun umbrella and two loungers to over €100.

Castro Marina

A popular seaside resort. Ideal place for those who wish to live the sea with its coastal beauties rich in caves, cliffs and depths to be explored. Castro is known for the incomparable scenery of the Zinzulusa caves, worth a visit, www.grottazinzulusa.it . Zinzulusa is open from 10.00am to 4.00pm during the winter months and until 6.00pm during the summer months.

 

Castro Marina, photo courtesy Salento.it

 

Santa Cesarea

Located between Castro and Otranto, Santa Cesarea is a spa town known for its therapeutic waters and for its Islamic architecture. Rent a boat from Santa Cesarea and explore bays and coves only reachable by sea: www.ondablusrl.net 

 

Porto Selvaggio, photo courtesy thepuglia.com
 

Porto Badisco

According to Virgil, Porto Badisco was the site of Aeneas’s first landing in Italy after his escape from Troy. A secluded cove offering arguably one of the best sceneries in Apulia. Its beach is secluded and tiny. During the busy months of July and August, it is best to reach the bay by boat. Porto Badisco is the ideal spot for snorkelling around the cliff edges or picnic in the pine grove.

 

Porto Badisco, photo courtesy Wikimedia.org

 

Santa Maria di Leuca

Situated on the southernmost tip of the Salento Peninsula, where the Adriatic sea meets the Ionian, Santa Maria di Leuca, also known simply as Leuca, is a delightful art-nouveau town, popular with wealthy “Pugliesi”. The sandy beaches and shallow waters of Torre Vado, Torre Pali and Marina di Pescoluse, also known as ‘The Maldives of Puglia” for its crystal clear waters and fine sandy beaches,  are excellent for families and well equipped with lidos, restaurants and other amenities.

 

Le Maldive del Salento, photo courtesy spiaggesalentine.it

If you’re looking for an alternative to Italy’s private beaches filled with  sun beds and umbrellas, then Porto Selvaggio near Nardò could be the place for you. This amazing natural park  is characterised by a lush pine forests and typical Mediterranean vegetation (“Macchia Mediterranea”). You will bath in one of the cleanest shores of Italy packed with fish, including octopi and starfish.  It is also a great spot for walking, birdwatching or living in contact with nature.

Porto Miggiano, photo courtesy salento.it
 
 
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May 8, 2013 1 comment
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Destination: ItalyFood and DrinkRecipesTravel News

From Puglia with Love.

by Paola Fiocchi Van den Brande February 28, 2013
written by Paola Fiocchi Van den Brande

When Passepartout-Homes asked me to write a piece for their blog, I thought about what could be of interest to the readers and I’ve asked Passepartout Homes where the properties in the portfolio are located. Amongst all the beautiful and exotic locations, one popped up to my eye immediately, Otranto.

Otranto is in Puglia (Apulia) in the southern part of Italy, right at the bottom of the heel and more importantly for me it is where my mum is from.

Santa Cesarea Terme (LE)

I know what you are going to say now, the Italians and their mums. You may be right but I’m sure you’d fall in love with the place once you’ve had the chance to visit it.

Otranto is located in the Salento, a wonderful area still unspoiled by the mass tourism you may find in other more famous places in Italy.

La terra del Salento is the reason why I am so passionate about food.

I grew up in the north of the country, near Milan but as a kid, I used to spend the summer months with my relatives in Tuglie, a sleepy town some 40 kms from Otranto. I had the luck of getting to know this area and its treasures since an early age and still today I remember the hot summers spent visiting the dry countryside dotted with olive trees and the magnificent churches to beg for some shade more than for a miracle.

But more importantly, I had the chance of tasting probably the best food Italy has to offer since an early age.

The Salento is the land of olive oil and wine (the famous vini del salento). The olive oil has a clear, yellow, stray colour and an unmistakable aroma while the wines, especially the reds and the rosé enjoy the perfect warm and dry climate to fully express their potential. In particular the malvasia and above all the Negroamaro, “the blackest of the black” with soft tannins and notes of cherry.

Extra virgin olive oil by ALEA in Martano (LE)

But let’s also not forget the wonderful cheeses (pecorino, giuncata and ricotta forte) and the tasty sausages (salsiccia di Lecce, salsiccia with fennel seeds and more). Puglia is definitely your place if you are looking to enjoy food, sea and sun (oh, and great wine!).

Giuncata cheese with rucola. Photo planetfood.com

If you are feeling peckish in the middle of the day while visiting around, my suggestion is to buy a frisella (basically a bagel made of durum wheat, cut in half and double baked). Soak it in water and then cover with some chopped tomatoes, a sprinkle of salt, some capers and a good helping of local olive oil.

Friselle al pomodoro. Photo by giallozafferano.it

Enjoy this wonderful merenda (snack) under the shadow of a centenary olive tree and remember, when you do that, close your eyes and taste the moment (and the frisella!). Save it for when your holiday is finished and while at your desk at work you need to take shelter in your happy place. I’ve tried it and it works.

Of course you cannot visit Puglia and not try their trademark dish: orechiette con le cime di rapa (turnip top).

Orecchiette cime di rapa. Photo giallozafferano.it

Orecchiette is an ear-shaped pasta (the name in fact means little ear) that goes wonderfully with vegetables sauces (but also with salsiccia!) although I think it they are just perfect with turnip top.

Cime di rapa or rapini are very common in Puglia during the winter and spring months. The sauce is made with anchovies melted in olive oil with garlic and the turnip top. Then the pasta is stirred in the pan with some chilli flakes.

I could eat this dish every day. I’m not exaggerating, I could literally have it for lunch and dinner (in fact I’m happy with caffe’ and croissant for breakfast). I love the bitter taste of the rapini and the kick from the chilli with a soft tone of the anchovies. The shape of the orecchiette is also perfect to hug all this beautiful ingredients in the sweetest embrace.

Pasticciotto. Photo by gastronauta.it

Another great dish from that region is pasta with sausage and broccoli. And a good alternative if you want to replicate a famous pugliese dish far from Puglia and you may find it difficult to find either the orecchiette and/or the cime di rapa.

Texts by Roberto Castiglioni, Co-founder and CEO at Ikigai Group, London

Masseria il Trullino, Puglia, Italy

February 28, 2013 0 comments
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